Rogue Society Signature Gin. Versatility is key. Botanicals: Gisborne grapefruit, Hawke's Bay coriander, Spanish juniper, Polish angelica, Spanish orange, Italian orris root. Tasting Notes: Juniper upfront, fresh coriander, with citrus & floral angelica, creamy preserved grapefruit with delicate orris finish.

Rogue Society Signature Vodka. The perfect canvas for crafting cocktails. Botanicals: Wheat based grain, water (Clutha River, Southern Alps, New Zealand) Tasting notes: Creamy upfront wheat, apple & mint builds complexity, dry & long with a buttery mouthful.

RUA Pinot Noir has a rich and generous palate, with black cherry, raspberry and plum notes supported by vanilla and classic Central Otago dried herbs. A subtle spiciness adds to the complexity. The silky tannins are well integrated in this fresh and vibrant Central Otago Pinot Noir.

Established in 1980 in Lautoka, on the island of Viti Levu on the west coast and in Fiji's 2nd largest city, Rum Co. of Fiji are a global award-winning distillery with 130+ awards. RUM Co. of Fiji Bati Dark Rum is a Premium Dark Rum that is aged for 2 years in charred oak barrels. A blend of column and pot still rum. Intense dried fruit aromas which give way to a smoked oak character and the sweetness of molasses.

Established in 1980 in Lautoka, on the island of Viti Levu on the west coast and in Fiji's 2nd largest city, Rum Co. of Fiji are a global award-winning distillery with 130+ awards. RUM Co. of Fiji Bati Spiced Rum is an award-winning rum that is aged for 2 years in white oak vats then filtered to create a subtle, well rounded rum that is lightly spiced with warm vanilla overtones.

The all-natural spices and flavours give this rum a rich, smooth taste characterised by top notes of vanilla and cinnamon. More than anything else, it's the spicing that's responsible for the distinctive character,, smoothness and versatility of this rum.

Scapegrace set out to create a unique flavoured gin with a flavour profile that is unexpected and very much focused on using the natural botanicals around us.

Exclusive batches lovingly handcrafted. Skilfully blended. A precise magic. Crystal clear Southern Alps waters, and exotic botanicals, collaborating artistically in a hand beaten 19th century John Dore copper still. Botanical fusion. The result. The finest gin.

Scapegrace Gin & Soda, garnished with Ruby Red Grapefruit & Hibiscus. Made with real, batch distilled Gin.

Dry & Sherbet Citrus upfront. Rolling into a crisp & fresh boysenberry ripple texture, finishing floral and zesty.

Scapegrace Vodka, Soda and garnished with Red Delicious Apple & Pear. Crisp. Refreshing. Made with real, batch distilled Vodka.

Scapegrace Vodka, Soda and garnished with fresh Hawke's Bay Lime. Crisp. Refreshing. Made with real, batch distilled Vodka.